Monthly Archives: March 2012

Saturday Morning Toastada

Today was a relaxing Saturday. Why? Well, Sameer offered to make a scrumptious breakfast after a long time while I was surfing my facebook account! This recipe is a twist on a piadina, an Italian flatbread. For ease/ convinience Sameer … Continue reading

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Myrto’s Sweet Potato Patties

Happy First Day of Spring! Last weekend we got a 10 lbs box of sweet potatoes from Costco and now we are looking for creative  recipes to enjoy them. My friend and physician Myrto Ashe suggested that I try her simple, … Continue reading

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Cool Chick Pea Salad with Beet Greens

In this post we will use fresh, organic, crispy beet greens rather than cooking it like a vegetable. Today we would blend  beet greens with  garbanzo beans.   Garbanzo beans (like most legumes) have long been valued for their fiber content. Two cups provide … Continue reading

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